BAKERY SUPERVISOR
Key Requirements
- Minimum 1 year of baking experience.
- A valid driver’s license is an added advantage.
- Must have leadership and basic management skills.
- Ability to train and mentor junior staff.
- Good understanding of stock control and inventory management.
What We’re Looking For
- Strong leadership and decision-making skills.
- Excellent communication and time management.
- Ability to maintain high standards of hygiene and quality.
- A hands-on approach and willingness to lead by example.
- Creativity and a passion for improving recipes and processes.
More Information
- JOB APPLICATION DETAILS APPLICATION DETAILS
How to Apply If you’re ready to join a growing team and bring your energy to the bakery, send your CV and supporting documents to: creampuffbakery22@gmail.com Deadline: 9th July 2025
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